To most folks, its known as Toad In The Hole . Its an old school, tradition British dish made with sausage and Yorkshire Pudding batter. Served best with a nice brown, onion gravy. Thanks to my friend Grace, it will now forever be called Snake In The Cake . If you know me, you know I love to cook...possibly even more than I like to eat. Contrary to popular belief, I like trying different stuff. When I first went to the UK, I couldn't wait to try the different, authentic, traditional dishes. Some I was not going to try. I have no desire to eat kidney. I'm not big on organ meat, as a general rule. I'd had a taste of heart, brain, intestine, etc. growing up. Some things aren't made for a repeat performance. Yorkshire Puddings One thing I fell in culinary love with in the UK is Yorkshire Pudding. Americans think of 'pudding' as a sweet, gooey, dessert mess. Chocolate pudding, tapioca, banana, etc. Yorkshire Pudding is nothing like that. Its somewhere between...
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